Restaurant, Bars & Day-Lodge Manager

Panorama Mountain Resort
October 5, 2020
Panorama, Canada
Job Type
Job Board Website


The Food and Beverage manager position is an integral part of the resort F&B team.  They will plan, organize, direct, control and evaluate the front of house operations of Alto Kitchen and Bar, the T-bar, Greathall Day-lodge, Fireside Café and the Jackpine Pub.  The Food and Beverage manager is an enthusiastic leader they will nurture both year-round and seasonal employees to create an above and beyond service team. This diverse position requires flexibility in your approach as the seasons change. 


Essential functions:

  • Must excel in training, development, and leadership of 60 + employees during peak demand periods.
  • Proven track record managing multiple budgets; responsible for revenue maximization , COG, Labour, controls and meeting contribution targets.
  • Ensuring that all service standards are always kept high and met.
  • Lead by example and develop a vibrant team that delivers industry best service and product quality at all times.
  • Engage employees, encourage their ideas and act on them.  Stimulate and develop positive morale and team spirit that will lead to high productivity
  • Create and deliver Standard Operating Procedures and ensure that they are adhered to
  • Work directly with our Resort Chef to ensure we are continually exceeding Health & Safety regulations as required by the Interior Health Board of British Columbia.
  • Scheduling – Ensure schedules are written within the labour budget guidelines while maintaining adequate coverage in all areas. 
  • Develop and maintain a training schedule with the staff to ensure all are well versed in the business.
  • Participate in staff training to increase business knowledge
  • Work directly with our Risk Manager to ensure industry leading workplace safety standards are being consistently achieved.
  • On-going review and programming of industry leading brand analysis, monitoring of vendor pricing, and utilizing vendor product sales.
  • Regular pricing reviews on local, provincial, and national trends, paying particular attention to our local market.
  • In conjunction with Senior Management, set an annual calendar highlighting timelines for planning, training, and programming.
  • Participate in required operational meetings as directed.
  • Perform weekly 1 on 1 meeting’s with your key direct reports.
  • Work closely with Senior Management to achieve all revenue targets and Cost of Goods targets set out by our budget.
  • As a leader, you will effectively communicate with all management, employees and guests.
  • Ensure property, facilities and equipment remains in good repair and appearance.
  • Make recommendations on replacement, additions or deletions of facilities and equipment when needed or economically justified.
  • Maintain clean and orderly workplace.  Develop and execute a plan for deep cleaning to promote clean work areas and preventative maintenance.


Special Skills & Experience Requirements:

  • Serving It Right and Food Safe Level One certifications are required.
  • Minimum (5) years management experience with proven track record of financial results.
  • Strong verbal, written, analytical, and interpersonal skills.
  • Strong computer literacy especially with Microsoft Word, Excel and Outlook. 
  • Experience with F&B POS systems is essential.
  • Knowledge of wine, beer, and related spirits is essential.
  • Ability to lead through company mission, vision and values.
  • Able to be on feet throughout a ten-hour day.
  • Completion of secondary school should be required
  • Diploma or degree in business management or tourism related field would be an asset
Drop files here browse files ...

Related Jobs

Ski and Snowboard instructors   7500 Hwy 3, Manning Park, BC Canada, Manning Park, Canada new
October 26, 2020
Head Chef/Kitchen Manager   20955 Hemlock Valley Rd, Agassiz, Canada
October 19, 2020
Lift Mechanic Helper   6000 Cypress Bowl Road, West Vancouver, Canada
October 9, 2020
Lift Mechanic   Smithers, Canada
October 9, 2020
Snowmaker Winter 2020-21   6400 Nancy Greene Way, North Vancouver, Canada
September 28, 2020
Are you sure you want to delete this file?